Chef Tom Kitchin will join forces with hospitality legend Shirley Spear, OBE, on Thursday 18th May 2023. The two champions of Scottish hospitality will present a menu inspired by Shirley’s time at the helm of globally renowned restaurant, The Three Chimneys in Skye.

Bringing a flavour of Skye to the award-winning East Lothian restaurant with rooms, the unique menu will celebrate Scottish produce and bring together some of Shirley’s favourite recipes, recreated by Chef Kitchin and the team at The Bonnie Badger.

Hosted in the private dining room, guests will hear from the two champions of Scottish gastronomy.  The evening will begin with a welcome drink and conversational Q&A hosted by Chef Tom Kitchin, followed by a 4-course dinner.

£85.00 per person for a welcome drink and a 4-course menu.  A matching wine package will also be available.

Reservations can be made by contacting our Reception Team on info@bonniebadger.com or +44 (0)1620 621 111.